The liqueurs are easy to prepare by the addition of rum and then allowing the bottle 4 weeks of ripening in a cool dark place.
RUM LIQUEURS
SPICED RUM
€14,95
MOJITO FESTIVAL
€12,95
MANDRIN FESTIVAL
€13,95
PINACOLADA FESTIVAL
€13,95
MOJITO STRAWBERRY FESTIVAL
€12,95
RUM LIQUEURS
The liqueurs are easy to prepare by the addition of rum and then allowing the bottle 4 weeks of ripening in a cool dark place.
After 4 weeks of waiting your liqueur is ready for consumption.